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fully traceable coffees on his farm near Shantewene town in the Sidama region
brightened by citrus notes and crowned with elegant floral aromatics reminiscent of orange blossom
il terreno è stato abbandonato
Finca el Cerro
le ciliegie vengono poste con cura su tavoli di essiccazione elevati e ispezionate meticolosamente per rimuovere i frutti troppo maturi o immaturi
finca el cerro pacas dry fermentation apaneca llamatepec Size and Grind:250g - Chicchi fully traceable coffees on hisFinca el Cerro is the heritage of 5 generations of Salvadorean coffee producers. Coffee growing has been in their family for over 150 years. The Finca is located in the eastern highlands of El Salvador, in the world renowned coffee growing region of Apaneca Ilamatepec, at 1500 m asl, surrounded by indigenous forest, which provides an ideal microclimate for growing high quality coffee. The owner of the Finca is Fernando Leto Escobar, who grew up on the
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